A lush floral aroma with tinges of roses and jasmine, as well as candied citrus skins. On the palate it is sweet, round, and even creamy, with a long and persistent finish.
This is their Cotswolds Dry Gin, made with juniper, coriander and angelica root macerated in their pure wheat spirit for 24 hours. ... The Cotswolds Distillery also have plans to release a single malt...
Honey and butterscotch layered with light peach and apricot fruits, and a hint of marzipan. Palate. Tannin-rich malt, oils and dark sugar upfront followed by fresh spice and caramelised Seville orange...
Made from locally-sourced hand turned barley on the edge of Dartmoor National Park, this whisky has been aged in a single Ex-Bordeaux red wine cask, before being cut with pure Dartmoor spring water.
Nose. Fresh & smooth, with juniper & citrus
Palate. Balanced & dry, with juniper, coriander & liqourice
Finish. Long & full, with juniper & a hint of pepper/spice
Nose. Lots of zest on the nose, fresh citrus peel and just-cut botanicals. Palate. Not as sharp and citric as the nose suggests, instead offering a pleasantly balanced gin flavour that`s instantly rec...